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Organic Beef

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Organic Beef

Organic Beef

"Apart from looking beautiful, the beef also cooked magnificently, maintaining its moisture, texture & above all taste. All in all a moment of carnivorous elegance. "

We believe there are several key elements in producing the best beef.

The first is sourcing grass fed cattle from certified organic farms. We choose breeds such as Aberdeen Angus, Longhorn and South Devon renowned for their perfect covering of fat and beautiful marbling. Next we hang the meat on the bone for 3 weeks which matures the meat adding to flavour and increasing tenderness. Using time-honoured artisan methods, the meat is then butchered entirely by hand.

37 Items found
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Beef Mince

Made from prime lean cuts, our mince is the essential ingredient for so many dishes: burgers, cottage pie, lasagne, spaghetti bolognese... the list...

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Beef Chuck Steak

From the shoulder, this boneless cut makes wonderful pies, pasties, casseroles and stews. This product is available in two pack sizes regular and...

£5.90 - £8.85
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Beef Diced

Chuck steak, cut from the shoulder and diced, this lean meat is perfect for pies, pasties and casseroles. This product is available in 500g packs.

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Beef Rump Steak

A juicy, succulent boneless steak, cut from the rump. Grill, fry, stir-fry or roast it. Our organic English mustard is the classic accompaniment....

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Beef Ribeye Steak

Cut and trimmed from the boneless rib joint, this is a large, well-marbled steak. Fried, grilled or roast, it's always satisfyingly tasty.

Each pack...

£11.99 - £15.49
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Beef Sirloin Steak

A tender, tasty steak, cut from the loin - this is the knight of the dining table. Simply grill or fry it or pop it on the barbecue. 

Each pack...

£11.99 - £17.20
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Beef Feather Steak

A bit of a hidden gem: taken from the shoulder this steak’s signature, generous seam of fat that runs through its middle gives it superb flavour. It’s...

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Beef Braising Steak

A boneless cut from the shoulder or top rump – full of flavour when cooked slowly in stews or casseroles.

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Bavette Steak (Flank Steak)

Essentially a cut from the rump end of the skirt which has a loose fibre. A popular cut for Asian, Mexican and Chinese dishes. Delicious flash fried...

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Beef Topside Joint

A lean, boneless cut from the top rear section of the animal, this is a classic roasting joint.

With a decent covering of fat, it's ideal for quick...

£13.20 - £33.00
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Beef Fillet Steak

This is the ultimate indulgent cut. Taken from under the sirloin, grill or fry it – or slice it super-thin for a beef carpaccio.

This product...

£12.50 - £25.00
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Beef Fillet Tail End

Without doubt the most cost-effective way to enjoy the most tender beef cut available, this is the tapered end of the fillet and is perfect for...

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Beef Minute Steaks

Thinly cut from the top rump, this is the perfect steak for sandwiches and barbecues. As the name suggests, you just fry or grill it 30 seconds each...

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Tomahawk Steak (Cote de Boeuf)

The King of Steaks, and a finalist in the 2014 Soil Association Organic Awards, this single 650g bone-in Rib Eye steak is not for the faint of heart....

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Beef Skirt

From the hind flank, this is the traditional cut for Cornish pasties. Flash fried it makes a great steak and it also works well in pies and...

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Beef Brisket Joint

A boneless joint from the shoulder, off the breast. Slow roast or pot-roast it. This product is available three sizes. However we can cut to specific...

£16.00 - £32.00
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Beef Brisket Joint, Flat

A boneless flat joint from the shoulder, off the breast. Slow roast or BBQ. This item is sold in 1kg, 2kg, packs.

£12.00 - £24.00
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Beef Silverside Joint

From the top rear section of the animal, this boneless joint is made for slow roasting or pot-roasting. Or you can cure it to make your own salt beef....

£13.20 - £26.40
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Beef Shin

Cut from the hind leg, and diced ready for slow cooking in stews, casseroles and curries. This product is available in two pack sizes regular and...

£5.90 - £8.85
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Beef Burgers (packs of 4 or 6)

Our gourmet Beef Burgers are made from prime ground beef with just the right amount of seasoning. Perfect for the barbecue, they are a fantastic...

£5.59 - £7.99
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Beef Short Rib

American favourite for slow cooking. Now popular here for braising, slow roasting and BBQ.

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1 2
Soil Association
2015 Taste of the West Award
Food and Drink Devon
Great Taste

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The Well Hung Meat Company

Tordean Farm, Dean Prior
Buckfastleigh, Devon, TQ11 0LY
Tel: 01364 643 087

Registered in England No. 06882730
©Well Hung Meat Company 2015

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