Organic Pork

Organic ham, delicious for sandwiches or part of a salad.

A full-flavoured butcher's sausage, with a minimum of 70% meat. We make them from belly pork and pork shoulder meat, mixed with organic sausage mix,...

Pork Belly bone removed and sliced. This product is available in two pack sizes regular and large.

Cut from the hind leg and easy to carve. Simply roast it but rub salt into the fat first to make the crispiest crackling. This product is available...

Prepared for easy carving, this slow-roasting joint has sweet, juicy meat. And it's fantastic for crackling. This product is available in two pack...

Sweet, succulent meat on the bone. Grill or roast them and trim off the rind to make your own pork scratchings. This product is available in two pack...

The pork version of rump steak is full of flavour and easy to cook. Grill, fry or barbecue them, and try with wholegrain mustard. This product is...

Delicious organic pork country pate, amazing on toast.

Lean shoulder meat, cubed ready for cooking ideal for stews, casseroles and stir-frying. This product is available in two pack sizes regular and...

Boneless leg sliced thin.

This product is available in two pack sizes regular and large.

Gluten-free, and with a minimum of 100% meat, these sausages are pure organic pork. No additives or preservatives, just belly pork and pork shoulder...

Cut from the hind leg and left on the bone for maximum flavour and succulence. A classic roasting joint with wonderful crackling when you rub salt...

Organic pork liver. Great for liver and bacon recipes or to make your own pate's.

Tender boneless steaks cut from the loin  bursting with flavour and simple to cook.Grill, fry or barbecue them, and try with wholegrain mustard....

Left on the bone to make the most of its sweet flavour. A classic joint for slow roasting and very crispy crackling. This product is available in two...

Cut from the loin, dry-cured and lightly salted, this smoked bacon has a distinctive pork flavour. Grill or fry it for breakfast, lunch or dinner.

Delicious organic smoked ham sold in 100g packs.

Cut from the belly, dry-cured and lightly salted, this smoked bacon has just the right amount of fat to keep it moist and tasty. Grill or fry it, or...

pork spare rib chop

Cut from the belly with the bone left in – the classic ribs for marinading and grilling Chinese style. 

Cut from the leg and thinly sliced, these strips are ready for the wok or frying pan. Great in stir-frys. This product is available in two pack sizes...

Lean and very tender, this is the pork fillet. You can roast it, or slice it into medallions and fry it – or try stuffing it, or making it into pastry...

Cut from the loin, dry-cured and lightly salted, this unsmoked bacon has a distinctive pork flavour. Grill or fry it for breakfast, lunch or dinner.

Cut from the belly, dry-cured and lightly salted, this unsmoked baconhas just the right amount of fat to keep it moist and tasty. Grill orfry it, or...