Roam & Relish, Pastrami

Roam & Relish, Pastrami

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    Roam & Relish, Pastrami

    Matured on the bone for a minimum of 21 days to develop a fuller flavour. Marinated with spices and then cooked.

    South West family farmed, traditional organic beef brisket.

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    Soil Association
    2015 Taste of the West Award
    Food and Drink Devon
    Great Taste

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    The Well Hung Meat Company

    Ellacott, Bratton Clovelly,
    Okehampton, Devon, EX20 4LB
    Tel: 01364 643 087

    Registered in England No. 06882730
    ©Well Hung Meat Company 2018

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