Roam & Relish, Pastrami

Roam & Relish, Pastrami

Roam & Relish, Pastrami

Matured on the bone for a minimum of 21 days to develop a fuller flavour. Marinated with spices and then cooked.

South West family farmed, traditional organic beef brisket.

The Well Hung Meat Company has moved home!

You can now find this product and many more at eversfieldorganic.co.uk.

Soil Association
2015 Taste of the West Award
Food and Drink Devon
Great Taste

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The Well Hung Meat Company

Ellacott, Bratton Clovelly,
Okehampton, Devon, EX20 4LB
Tel: 01364 643 087

Registered in England No. 06882730
©Well Hung Meat Company 2018

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