Start off 2017 with a healthy diet
Spice it Up Firecracker Bacon
Well Hung Meat Voucher

Indian Style Chicken Legs

Indian Style Chicken Legs

Comforting and aromatic, these chicken legs are marinated in healing spices such as ginger, turmeric and garlic. It’s light, healthy and beautiful served with a green salad.

Recipe courtesy of:Jo Romero
Freelance Food Writer & Blogger,
Twitter and Instagram: @joromerofood
www.comfortbites.co.uk

Ingredients


Serves 2
2 tsp Holy Cow Organic Crème Fraîche
1 tsp garam masala
half teaspoon ground turmeric
1 garlic clove, peeled and grated
1 thick slice of ginger, peeled and grated(about 1 tbsp ginger)
1 tsp dried coriander
good pinch of salt
2 Organic chicken legs

Method


Mix together the Crème Fraîche, garam masala, turmeric, garlic, ginger, coriander and salt so it forms a creamy paste. Rub this all over the chicken legs so that they are evenly covered and leave to marinate, covered, in the fridge for an hour.
When the hour is up, take out the chicken and place on a roasting tray, skin side up. Preheat the oven to gas mark 5/190ºC. Slide the chicken into the oven and leave to roast for around 25 minutes, or until fully cooked through. Serve with a leafy salad alongside.
Indian style chicken legs
Chicken Legs

Our bone-in chicken legs include the thigh and are packed with flavour. They are delicious as a midweek miniroast, in casseroles or on the...

£6.01
Soil Association
2015 Taste of the West Award
Food and Drink Devon
Great Taste

Connect with us

Follow us on Facebook
Twitter
YouTube
Instagram
Google+

Contact Us

The Well Hung Meat Company

Ellacott, Bratton Clovelly,
Okehampton, Devon, EX20 4LB
Tel: 01364 643 087

Registered in England No. 06882730
©Well Hung Meat Company 2018

Newsletter sign up