Get Creative with Leftovers

To help you make the most of your leftovers, here is a selection of some of our favourite leftover recipes. 

Click here for our Top 5 Tips for making the most of every meal.

Beef

Beef Pirogies
Serves 4. Preparation time: 15 minutes. Cooking time: 5 minutes.
Beef Nachos
Serves 4. Preparation time: 15 minutes. Cooking time: 5-10 minutes.
Basic Beef Stock
Serves 4. Preparation time: 5 minutes. Cooking time: 4-5 hours.

Chicken

Basic Chicken Stock
Makes 1.5 litres. Preparation time: 10-15 minutes. Cooking time: 2.5 hours.
Roast Chicken Risotto
Serves 4. Preparation time: 5-10 minutes. Cooking time: 20-30 minutes.
Roast Chicken Soup
Serves 4. Preparation time: 15 minutes. Cooking time: 35 minutes.

Lamb

Roast Lamb Fritters
Serves 4. Preparation time: 5-10 minutes. Cooking time: 15 minutes.
Greek Lamb Kofta
Serves 2-3. Preparation time: 5 minutes. Cooking time: 10 minutes.
Baked Lamb with Cheese Crust
Serves 4. Preparation time: 15 minutes. Cooking time: 40 minutes.

Pork

Pork Burgers
Serves 4. Preparation time: 5-10 minutes. Cooking time: 5 minutes.
Spicy Sausage Rice
Serves 4. Preparation time: 5 minutes. Cooking time: 30 minutes.
Monday Night Rice
Serves 2-3. Preparation time: 5 minutes. Cooking time: 25-30 minutes.

cooking
Soil Association
2015 Taste of the West Award
Food and Drink Devon
Great Taste

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The Well Hung Meat Company

Ellacott, Bratton Clovelly,
Okehampton, Devon, EX20 4LB
Tel: 01364 643 087

Registered in England No. 06882730
©Well Hung Meat Company 2018

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